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Leading global provider of advanced equipment
and systems for the food processing industry

TempuraApplicator

MAIN BENEFITS

  • Suitable for the coating of a wide range of products with a wide variety of coatings
  • Easy to operate
  • Easy to clean
  • On wheels and adjustable for height

Overview

The TempuraApplicator is able to moisturise a wide range of products with low viscosity egg white, immersing agent or batter. Besides formed products such as burgers and nuggets the TempuraApplicator can handle whole muscle products such as fillets and prawns.

The major difference between the TempuraApplicator and the BatterApplicator is the viscosity of the coating to be handled. The TempuraApplicator will deal well with thicker liquids such as tempura.

Capacity depends on the speed adjustment of the running belt. Belt conveyors are available in three different widths.

Tempura Applicator infeed

Marel is the leading global provider of advanced equipment, systems and services to the fish, meat and poultry industries. Our brands – Marel, Stork Poultry Processing and Townsend Further Processing – are among the most respected in the industry. Together, we offer the convenience of a single source to meet our customers’ every need. With offices and subsidiaries in over 30 countries and a global network of more than 100 agents and distributors, we work side-by-side with our customers to extend the boundaries of food processing performance.

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